Search This Blog

Monday, December 5, 2011

Small Business Services: Online and In Person by Stacy



If you have a small business or are thinking about starting one, then be sure to check out the library’s many resources located inside the library and online.

We recently created a new Small Business Center which pulls together our hardcopy small business resources into one convenient location.  The SBC includes materials on everything from starting a business, dealing with employees and filing taxes to merchandising, marketing and rescuing a failing start-up.  We also post local business related classes, brochures and tax materials in the same area.  When the 2011 tax forms arrive, look for publications like Tax Guide for Small Business, Retirement Plans for Small Business, Business Use of Your Home, and be sure to pick up forms like the W-2 and 1099 MISC year-round from us.



Our online Small Business Reference Center is a great resource if you can’t make it into the library.  This service, located on our database page under EBSCO HOST, includes hundreds of full text industry-specific trade journals.  Just a few titles include “Restaurant Hospitality,” “Retail Merchandiser,” “Auto Week,” and “Travel Agent.”  It also includes the most popular Nolo business titles such as “Legal Guide for Starting and Running a Small Business,” “Smart Policies for Workplace Technologies,” “Marketing Without Advertising” and twenty more.



E-Reader users should visit our downloadable service.  While we’ve only begun to collect business e-books, we do have several including “Branding Your Business” by James Hammond, “The E-Myth Revisited: Why Most Small Businesses Don't Work and What to Do about It” by Michael E. Gerber, and “The New Positioning: The Latest on the World's #1 Business Strategy” by Jack Trout.

Whether you come in to visit or stay at home using our website, the library has reliable, up to date information for your business.  Just ask at the Help Desk for assistance or explore online at library.stillwater.org.

No comments:

Post a Comment